I baked a French cuisine last week as my French colleague gave this recipe and taught me how to bake this. This is just simple and very easy to prepare. If you're planning for a dinner with your friends or love ones, you may want to consider this. You can served this with pasta and an orange juice.
Happy cooking or rather baking...well a combination of both! Chow!
Bacon and Cheese QuichePreparation Time : 5 minutes
Baking Time : 30 minutes
Ingredients:100ml cream
100ml milk
3pieces eggs
1 pack bacon cubes
1small white onion
1 whole puff pastry
1 pack grated cheese
a bit of pepper
Method:1. Chop white onion into small pieces
2. In a pan, cook bacon then mix the onion (don't put cooking oil since bacon will release oil)
3. Beat the eggs in a pan, mix cream and milk. Set aside.
4. Place the pastry puff in the pastry pan, put grated cheese, bacon & onion and the egg mixture then topped again grated cheese and sprinkle some pepper.
5. Bake at 200 degrees for 30minutes.
Makes 4-6 servings.